Indulge your palate with an array of delectable food options perfectly curated to complement your wine tasting experience. Featuring a selection of chef-curated flatbreads, tinned seafood, snacks and specialty charcuterie.
Food and wine at Andis Wines make the ultimate Amador County wine country getaway!

THE MENU AT ANDIS WINES

FLATBREADS
Served from 11am to 3:30pm

Mediterranea di Burrata / $20  California tomato sauce, mozzarella, fresh burrata, fresh basil, EVOO drizzle

Italian Picnic / $23  California tomato sauce, mozzarella, ham, pepperoni, Italian sausage, parmesan

Capricciosa / $23  California tomato sauce, mozzarella, mushrooms, artichoke, castelvetrano olives, roasted red peppers

Pep in Your Step / $23  Tomato sauce, Mozzarella, Pepperoni, Peppadew Peppers, Hot Honey Glaze

Seasonal Special: Springy Fresh / $23  Honey Ricotta, Basil, Artichoke, Prosciutto, Shaved Parmesan, Light Lemon Drizzle

* Gluten Free available upon request

SNACK BOARDS & MORE

Charcuterie Board Special / $38
Barely Buzzed Seahive Cheddar, Pecorino & Meyer Lemon Honey Goat Cheese, Finocchio Salami, Marcona Almonds, Castelvetrano Olives, Seasonal Jam, Crackers  (GF available)

Chips & Dip / $15
Blue Cheese Fig Pistachio -or- Vintage Caramelized Onion
Served with Sea Salt chips

Hummus Board / $15
Freshly made hummus with seasonal veggies & crackers. (GF available)

Seafood Tins & Crackers / $19
Sardines in Olive Oil -or- Sardines with tomato -or- Sardines with Lemon -or- Mussels in Escabeche -or- Canned Salmon
Served with crackers  (GF available)

Chips / $8 per bag
Sea Salt -or- Smoked Paprika -or- Black Truffle

Hawaiian Chocolates / $12 per bar
Coffee -or- Dark Chocolate -or- Sea Salt -or- Milk Chocolate -or- Guava -or- Lavender